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We’ve got a clean treat just for you! Enjoy a Everyday Launder Bag, free with any Everyday Launder 1000ml or 2000ml Topup purchased.

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Food

Perfect for festive sharing, try Gretchen’s delicious Herby Feta and Pistachio Dip.

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Gretchen Lowe is a self-taught cook, food stylist and photographer. As a busy mother and wife her approach to food is all about deliciousness without the fuss.

Loaded with flavour, her recipes are designed for easy and fun fare, ideally shared with family and friends. As we approach the festive season, what could be better than this delicious dip paired perfectly with some seeded crackers?

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Photo journal

A saucy number with a healthy twist

Jackies Pick FS Malaysian Style Chicken Satay with Smashed Cucumber Peanut Salad VERT Web

Brought to you by Jackie Ashley, our Founder of Ashley & Co, this chicken satay with peanut sauce is quintessential Malaysian street food. Here she has turned it into a saucier number and served it with quinoa for a healthy twist. Served with a smashed cucumber salad that’s so refreshingly cool, you’ll want to break it out at your next dinner party!

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Photo journal

Make the most of Easter break. Gather and share together.

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Easter is a great opportunity to take the time to unwind with friends and family. If the weather co-operates,

sharing a bite together outside is always a pleasure. If you’re at home or away for the holidays, we’ve got a delicious recipe for you, designed for sharing and sure to please.

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Photo journal

Spice of life. A fragrant winter warmer with a bit of a kick.

Curried Prawn Laksa with Vermicelli Thai Basil HORIZ

This flavoursome recipe brought to you by Jackie Ashley, our Founder of Ashley & Co, is an absolutely delicious dish to enjoy during the colder months and beyond! It’s fragrant, warming and comforting, and is packed full of goodness to fuel you through the winter days.

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Photo journal

Time for sharing. Recipes for a great Easter.

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Easter is a great opportunity to take the time to unwind with friends and family. If the weather co-operates,

sharing a bite together outside is always a pleasure. If you’re at home or away for the holidays, we’ve got two delicious recipes, one savory, one sweet. Both are designed for sharing and are sure to please.

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Wellness

Tune in: A guided meditation just for you.

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Take the time to tune into the good.
We’re excited to be able to share an amazing resource. Our friend Sarah Lindsay from SALA has developed a short, guided sensory meditation just for our community.

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Interview

At Home with Annika Rowson

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Annika is a talented kitchen and interior designer based in New Plymouth where she lives with her husband Brad and two boys, as well as Rocco, the family pooch.

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Interview

Rachel Carter Ceramics

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Rachel Carter Ceramics exists under the treetops of Rachel’s Titirangi Studio, where she creates her signature stoneware: throwing, turning, glazing and firing daily, resulting in functional, considered pieces with well-balanced forms and muted tones.

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Interview

Kate Brouwer of Asobimasu Clay

AC22 WPCCAC Daybook Hero Land

Kate Brouwer is the creative craftswoman behind Melbourne-based Asobimasu Clay, a creative studio where a range of playful vessels, tableware and often sculptural ceramics take shape.

A core focus of Asobimasu Clay is sustainability and durability. A real reflection of Australia, Kate uses only local materials, including regionally sourced clay. All waste materials are recovered, recycled and then created into new works.

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Interview

At Home with Heidi Rawstorn

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At Home With…Heidi Rawstorn. Ever wondered how a busy Mum of 3 can get through the day and look chic at the same time? The answer might be…coffee. Join us as we visit Heidi in her beautiful, beachside family home where we chat scent and how she uses it to punctuate her day, adding moments of well-deserved calm.

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